Swan Yacht Charter Typical Menus

Breakfast

Fresh fruit salad
French toast, crispy bacon and maple syrup
Scrambled eggs and smoked salmon
Continental with a choice of pastries and home made jams
Full selection of teas and fresh coffee

Lunches

Fresh tuna steak with tomato coriander and mint salsa
Stuffed Portobello mushrooms with mozzarella and goats cheese
Coconut shrimps with creamy coconut mayo
Chicken Caesar salad

Hors d'oeuvres

Roasted pumpkin crostini with pancetta and parmesan
Mini Thai fish cakes with sweet chilli dipping sauce
Sun dried tomato palmiers
Mini filo parcels filled with brie and chopped apricots

Dinner

Boned poussin with a mushroom and red rice stuffing served with a fresh green salad
Fillet of beef with chocolate sauce served with a potato gratin and seasonal vegetables
Locally caught lobster thermidor served with wild rice
Baked line caught red snapper on a bed of julienne vegetable

Deserts

Pavalova roulade with fresh cream and strawberries
Tarte aux pommes served with fresh cream
Three chocolate terrine
Ice cream profitta roll with a hot chocolate sauce

Cheese board
Coffee and liqueurs

All menus are designed especially for our guests. Above is a sample of what you might expect. We will also do our best to accommodate individual tastes, and special dietary requirements including allergies.